Cheese Smothered Greens
Who doesn't love their greens smothered in rich, creamy cheese? Well, no-one we dare say! Try this heartwarming, tasty recipe and let us know how you found it! Ingredients 500gm VertiVegies Baby Spinach 2 Yellow Onions 1 Cup Heavy Cream 2 Cups Full Cream Milk 1/4 Tsp Grated Nutmeg 1/4 Cup Flour 4 Tbsp Unsalted Butter 1 Cup Parmesan Cheese 1/2 Cup Gruyere Cheese Salt and Pepper To Taste Recipe Preheat oven to 210C. Chop onions and grate cheese. Melt butter in a heavy saucepan